One Pot Mac and Cheese with Roasted Chicken, Goat Cheese and Rosemary
DroolWorthy
DroolWorthy
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 box Barilla® Pronto™ Penne
  • 3 cups cold water
  • 6 ounces goat cheese
  • 1/4 cup heavy cream
  • 1 tablespoon butter
  • 2 tablespoons chopped fresh rosemary
  • 2 cups shredded roasted chicken
  • Salt and pepper, to taste

Instructions

Comments

Log in or Register to write a comment.