Ooey Gooey Souie (Pork Ribs in Cherry Sauce)
Food.com
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Ingredients

  • 8 lbs pork spareribs
  • 1 small onion, peeled and quartered
  • water, to cover
  • 1 (21 ounce) can cherry pie filling
  • 1/4 cup molasses
  • 2 teaspoons lemon juice
  • 2 tablespoons oil
  • 1 cup chopped onion
  • 3 tablespoons soy sauce
  • 2 teaspoons spicy brown mustard
  • 1 teaspoon ground ginger
  • 1 teaspoon Worcestershire sauce

Instructions

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