Opa!!!  Cucumber Salad with Kalamata Olives, Goat Cheese and Spicy Radish Slices
Pam's Midwest Kitchen Korner
Pam's Midwest Kitchen Korner
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Ingredients

  • 1 red onion
  • 4 radishes
  • ½ cup
  • ¾ cup crumbled goat cheese
  • 1 teaspoon freshly ground black pepper
  • 30 minutes Transfer to a serving bowl and serve

Instructions

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