Orange and Soy-Glazed Baby Back Ribs
Epicurious.com
Epicurious.com
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Ingredients

  • 3 1/2 pounds baby back pork ribs, cut between bones into individual ribs (18-20 ribs)
  • 1 cup soy sauce, divided
  • 9 garlic cloves, minced, divided
  • 5 teaspoons cumin seeds, divided
  • 3 teaspoons crushed red pepper flakes, divided
  • 3 tablespoons vegetable oil
  • 6 scallions (white and light-green parts separated from dark-green parts), finely chopped
  • 1 1/2 cups fresh orange juice plus zest from 1 orange
  • 3 tablespoons honey
  • Zest from 1 lemon and 1 lime

Instructions

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