Orange-Glazed Fruitcake Quick Bread for #TwelveLoaves
Rhubarb and Honey
Rhubarb and Honey
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Ingredients

  • 2 eggs
  • 1 cup white sugar
  • ½ cup salted butter
  • 1 cup buttermilk
  • 2 teaspoons vanilla extract
  • cups
  • 2 teaspoons baking powder
  • ½ teaspoon ground nutmeg
  • 1 tablespoon dried orange peel
  • ½ cup chopped pecans
  • 2 cups fruitcake
  • ½ cup powdered sugar
  • 2 tablespoons orange juice
  • 1 tablespoon rum
  • 5 inch loaf
  • 3 inch loaf
  • 65 minutes
  • 40 minutes

Instructions

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