A few weeks ago an anonymous person requested I post something withbroccoli as the main ingredient. Add the uniformly cut broccoli to the boil water and turn out the heat and drain the water after a minute
Season with salt and pepper and a squeeze of lemon juice. Sauté the garlicandchilli flakes for a minute or two, just to let the garlic soften a bit - don’t let it brown
Serve with rice or toasted and crusty garlic-rubbed baguette bread. Add chopped red chillies or dried red chilli flakes and Asian chilli-garlic paste (optional)
This Basil, ChilliandGarlic Spaghetti is something quite similar to Aglio e Olio(spaghetti withgarlic, olive oil andchilli peppers) but with twist of changing the usual chilli peppers into fresh chilli
Fill a deep pot three-fourths full with salted water and bring to a rolling boil. Meanwhile, in a large frying pan over medium heat, melt the butter with the olive oil
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