A few weeks ago an anonymous person requested I post something withbroccoli as the main ingredient. Add the uniformly cut broccoli to the boil water and turn out the heat and drain the water after a minute
Season with salt and pepper and a squeeze of lemon juice. Sauté the garlicandchilli flakes for a minute or two, just to let the garlic soften a bit - don’t let it brown
Serve with rice or toasted and crusty garlic-rubbed baguette bread. Add chopped red chillies or dried red chilli flakes and Asian chilli-garlic paste (optional)
This Basil, ChilliandGarlic Spaghetti is something quite similar to Aglio e Olio(spaghetti withgarlic, olive oil andchilli peppers) but with twist of changing the usual chilli peppers into fresh chilli
Fill a deep pot three-fourths full with salted water and bring to a rolling boil. Meanwhile, in a large frying pan over medium heat, melt the butter with the olive oil
Mix in the milk, cheese and mustard, let the cheese melt and season with salt and pepper to taste. Add the garlicand thyme and saute until fragrant, about a minute
Comments
Log in or Register to write a comment.