OVEN FRIED FISH STICKS WITH TARTAR SAUCE
Recipe Doodle
Recipe Doodle
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • FISH STICKS
  • 1 cup flour
  • 1 1/2 cups panko bread crumbs
  • 3 tablespoons water
  • 1 egg, lightly beaten
  • 1 1/4 pounds cod fillets
  • salt to taste
  • TARTAR SAUCE
  • 1/3 cup mayonnaise
  • 2 tablespoons chopped dill pickles
  • 1 tablespoon finely chopped red onion
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon capers, drained and chopped
  • 1 tablespoon fresh lemon juice

Instructions

Comments

Log in or Register to write a comment.