Oyster Mushrooms Rockefeller
Flavors of the Sun
Flavors of the Sun
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Ingredients

  • 1 tablespoon
  • 3 garlic cloves
  • 1/2 pound
  • /10 oz fresh
  • young spinach
  • 1/4 cup mayonnaise
  • 1/4 cup Yogurt
  • 2 teaspoons
  • 100 g Swiss, Emmenthal, Cheddar, or melting cheese of choice, sliced or grated

Instructions

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