Paal Kozhukattai with Vellam/Sweet Rice Dumplings with Jaggery – Vinayagar Chathurthi Special
Priya's Virundhu....
Priya's Virundhu....
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Ingredients

  • 67 th Independence Day”. On
  • Rice Flour
  • 1 cup
  • ¾ cup
  • Thick Coconut Milk
  • 1 cup
  • Thin Coconut Milk
  • 1 ½ cup
  • Cardamom powder
  • ¼ tsp
  • Salt
  • One pinch
  • Oil
  • 2 tsp
  • Extract
  • 1 cup of water with one pinch of salt and 1 tsp of oil. When it comes
  • 1 cup of water and 1 ½ cup of thin coconut milk. When it
  • 10 min in
  • 3 -5 min Switch off the
  • 2 hour and then grind it in the mixer with some

Instructions

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