Paasi paruppu ulunthu laddu / urundai
7 aumsuvai
7 aumsuvai
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Ingredients

  • Yields : 10 to 12 laddu / urundai
  • 1/2 cup - Split green gram / paasi paruppu / moong dal 1/2 cup - Whole black gram without skin / ulunthu / whole urad dal 1/2 cup - Sugar (or add as needed) 4 to 5 tbsp - Hot ghee ( or add as needed)

Instructions

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