Pacific Blue Marlin (Kajiki)
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Food.com
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Ingredients

  • 5 marlin steaks (3/4 inch thick)
  • 3 teaspoons capers
  • 2 lemon slices
  • 2 eggs or 2 Egg Beaters egg substitute
  • to taste flour (to coat)
  • to taste breadcrumbs (to coat)
  • 1/4 cup butter
  • to taste garlic salt
  • to taste pepper

Instructions

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