kachistyle chicken dum biriyani. But today sharing pulao recipe which is in dhaba style. I have already posted Hyderabadi popular chicken dum biriyani with step wise pictures and Hyderabadi style Chicken pualo
Cook lima beans, water, 2 tablespoons oil, 1 tablespoon parsley, garlic, and salt in a 2-quart heavy saucepan, tightly covered, over moderate heat, stirring occasionally, until beans are tender, 17 to 20 minutes. 1 (10 ounce) package frozen baby lima beans
A dish that is truly worth its grain, served at all weddings and functions, the National Dish of Afghanistan, also known popularly as 'Qabili Palau' , 'Kabuli Palao', 'Qubuli Uzbaki' or 'Afghan Style Mutton Pulao'