Paleo and Gluten-Free Vegan Rustic Pear Galette
Gluten-Free Vegan Love
Gluten-Free Vegan Love
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Ingredients

  • 3/4 cup coconut manna, warmed/softened (also known as coconut butter)
  • 1/2 cup coconut oil, liquified or very soft
  • 3/4 cup maple syrup (or another liquid sweetener), at room temp.
  • 1 tbsp pure vanilla extract
  • 1/2 cup water
  • 1 cup coconut flour
  • 1 cup tapioca starch
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1/4 tsp allspice (omit for AIP. Add another 1/2 tsp cinnamon instead)
  • 1/8 tsp cloves
  • 1/8 tsp nutmeg (omit for AIP)
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  • Filling Ingredients
  • 2-3 ripe pears, cored and sliced
  • 1/4 cup maple syrup (or another liquid sweetener)
  • cinnamon to sprinkle (about 1 tsp)
  • 1/4 cup sliced almonds (Note: any other chopped nuts would work. Omit for AIP or use an alternative substitute, like raisins, cranberries, or some fresh raspberries, etc.)
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  • Crust Wash Ingredients
  • 2 tbsp olive oil (or another cooking oil of your choice)
  • 2 tbsp maple syrup (or another liquid sweetener)
  • 1/2 tsp cinnamon
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  • Directions

Instructions

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