These paleo chocolate chip cookies are thick, chewy and have the perfect texture along with a subtle nuttiness thanks to almond flour and almond butter
Paleo Raspberry Cream Pies (vegan, grain-free, gluten-free, dairy-free). These paleo no-bake raspberry cream pies have a super smooth and creamy filling and a cashew and toasted coconut-based crust
The ultimate paleo tuna melt. Today is dedicated to my paleo friends out there. I am giving you two things that you probably think you’d never eat again while on a paleo diet
I used a quarter cup of Currey Farms Maple Syrup in this batch since true paleomuffins are not sweet at all and I wanted something with a hint of sweetness
0 from 2 reviews Dairy-Free Pistachio Ice Cream {Vegan, Paleo, Gluten-Free, SCD, Refined Sugar-Free} Print Prep time 10 mins Cook/Chill Time 4 hours Ready In 4 hours 10 mins Author. 4 cups ice cream Ingredients 1½ cups coconut water {or a non-dairy milk of your choice} ¼ cup raw cashews {pre-soaked for at least an hour or longer as needed} 2 ripe avocados {pitted and skinned} 1 small banana {fresh or frozen} 2 big handfuls spinach ¾ cup liquid sweetener of your choice {I used maple syrup} 2 tsp pure vanilla extract 1 tbsp rose water {optional, but HIGHLY recommended}{Try this brand or find it at a local Asian/Middle Eastern/health food shop} ½ tsp pure almond extract ¼ tsp salt ¾ cup raw unsalted pistachios Instructions Place all ingredients, except pistachios, into a good blender {I used my Vitamix for this}. Pistachio Mylk with Rose Water {Raw, Vegan, Paleo,…Healthy Pistachio Pudding {Raw, Vegan, Paleo, Gluten-Free,…Gluten-Free Vegan Pistachio Rose Water Cake {Refined…Vegan Cream AlternativesRaw Grasshopper Ice Cream Pie {Gluten-Free, Vegan, Paleo,… 5. 0 from 2 reviews Dairy-Free Pistachio Ice Cream {Vegan, Paleo, Gluten-Free, SCD, Refined Sugar-Free} Print Prep time 10 mins Cook/Chill Time 4 hours Ready In 4 hours 10 mins Author. 4 cups ice cream Ingredients 1½ cups coconut water {or a non-dairy milk of your choice} ¼ cup raw cashews {pre-soaked for at least an hour or longer as needed} 2 ripe avocados {pitted and skinned} 1 small banana {fresh or frozen} 2 big handfuls spinach ¾ cup liquid sweetener of your choice {I used maple syrup} 2 tsp pure vanilla extract 1 tbsp rose water {optional, but HIGHLY recommended}{Try this brand or find it at a local Asian/Middle Eastern/health food shop} ½ tsp pure almond extract ¼ tsp salt ¾ cup raw unsalted pistachios Instructions Place all ingredients, except pistachios, into a good blender {I used my Vitamix for this}
apples and maple syrup. These soft and chewy no-bake maple almond butter cookies only take a few minutes to put together and are full of delicious fall flavors
Blueberry ApplePaleoMuffins, not too scary, right. I'm taking a step back from the sweets and taking a step towards a more healthy eating lifestyle by following The Paleo Diet
Print RecipeHealthy Coconut Candy Bars (Paleo, nut-free, gluten-free, dairy-free) Ingredients3 cups unsweetened shredded coconut5 tablespoons coconut oil, melted1 teaspoon vanilla extractpinch of salt½ cup dark chocolate chipsInstructionsLine an 8½ x 4½-inch medium loaf pan with parchment paper, covering all four sides of the pan
Poutine is a comfort food dish that originated in Quebec, Canada. It consists of fries, gravy and cheese curds, and is a common fast-food dish found throughout Canada
Serve with fresh fruit and pure maple syrup, or my Blueberry Syrup. Hello My Dear,. If you read my blog at all, you know that I LOVE my pancakes and I often share many different recipe creations here
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