Paleo Breakfast Bowl with Pico de Gallo
paleoleap.com
paleoleap.com
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Ingredients

  • 2 fried eggs
  • 1 sliced avocado
  • 2 tbsp. cooking fat
  • 1/2 red onion, finely chopped
  • 4 cups cauliflower rice
  • Salt and pepper to taste
  • 1 large tomato, chopped
  • 1/2 cup chopped cilantro
  • Jalapeno, chopped
  • Lime juice, to taste

Instructions

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