Paleo Macadamia-Crusted Chicken with Honey-Mustard Sauce
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Ingredients

  • 1 lb chicken breast or tenders
  • 1 cup crushed macadamia nuts
  • 1/2 cup shredded unsweetened organic coconut
  • 2 eggs
  • 1/4 cup coconut flour
  • Coconut oil for frying
  • 1 1/2 tsp paprika
  • 1/4 tsp garlic
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • Honey Mustard Sauce
  • 5 tbs raw honey
  • 2 tbs
  • 1 tbs apple cider vinegar
  • 1/2 inch thick
  • 4 pieces

Instructions

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