Paleo Sweet BBQ Ribs
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  • 2 tablespoons
  • 1 tablespoon
  • 1 teaspoon
  • Rub Ribs down with Dry Rub and refrigerate at least day before or up to 3 days prior. Ideal: cook in smoker low on 225 degrees for 3 hours, if not in oven covered with foil same time and
  • temperature.



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