Paleo Vanilla Icecream
No Worries Cooking and Baking
No Worries Cooking and Baking
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Ingredients

  • 250 ml coconut cream
  • 250 ml almond milk
  • 80 g honey
  • 1 tb vanilla
  • pinch of sea salt
  • 4 egg yolks, lightly beaten
  • 20 minutes). Serve with brownies or on its own. Use the leftover whites for pavlova.

Instructions

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