Pan Fried Belt Fish Stew in 20 Minutes (红烧带鱼)
Fun Chinese Cooking
Fun Chinese Cooking
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • Ingredients
  • 1 lb belt fish (available in most Chinese grocery store)
  • 4-6 cloves of garlic, a few slices ginger, 3-4 green onion
  • 2 tablespoon vegetable oil, 2 tablespoon soy sauce, 2 tablespoon sugar

Instructions

Comments

Log in or Register to write a comment.