Pan Grilled Squid Teppanyaki Recipe
Red Recipes
Red Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 kg Squid
  • 50 g Garlic
  • 50 g Spring onion
  • 100 g Butter
  • 3 tbsp Lemon juice
  • ¼ cup Olive oil
  • 3 tbsp
  • 1 tbsp
  • 1 jigger
  • 1 jigger
  • 3 In

Instructions

Comments

Log in or Register to write a comment.