Pan Seared Wasabi Fish with Pea Puree
Cooking with Shy
Cooking with Shy
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Ingredients

  • 4 Fish Fillets ( John Dory,Cod or Basa)
  • 2 teaspoons of Mirin (optional)
  • 2 teaspoons of Wasabi paste
  • Dash of salt and pepper
  • 1 teaspoon grated ginger

Instructions

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