PANDAN CREAMY PANNA COTTA
Sue's Kitchen
Sue's Kitchen
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Ingredients

  • 40 g serbuk gelatin
  • 30 ml air
  • 300 ml su
  • 300 ml krim putar (dairy)
  • 400 ml jus pandan (kalau tak ada boleh guna pandan paste sedikit
  • 6 g serbuk gelatin
  • 400 ml santan pekat
  • 200 ml air

Instructions

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