PANEER TIKKA MASALA
Cook with Kushi
Cook with Kushi
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Ingredients

  • Ingredients for Paneer Tikka Masala
  • Masala
  • cubes
  • 350 g Onion chopped into cubes
  • 1/2 cup Garlic finely chopped
  • 1 inch Green chilies chopped
  • 2 tsp Red chile powder
  • 1/2 tsp Garam masala powder
  • 1/2 tsp Chaat masala
  • 1/2 tsp Lemon juice
  • 1 tbsp Turmeric powder
  • 1/4 tsp Salt
  • 1 tsp Onion chopped – 1 Garlic cloves chopped – 3 Ginger grated – 1/2 inch Green chilies – 2 Tomatoes – 2 Turmeric powder – 1/4 tsp Red chile powder – 1/2 tsp Garam masala Powder – 1/2 tsp Chaat masala – 1/2 tsp Coriander powder – 1/2 tsp Cream – 2 tbsp Dried kasuri methi – 1/2 tsp Salt – to taste Vegetable oil – 2 tbsp Steps to prepare Paneer Tikka Masala
  • 3 minutes or till you get desired consistency.Finally add the sauteed paneer or paneer tikkas and mix.Paneer Tikka Masala is now ready. Serve hot and enjoy.

Instructions

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