Cook with Kushi

PANEER TIKKA MASALA

Overall rating 0 0 ratings

Ingredients for Paneer Tikka Masala
Masala
cubes
350 g Onion chopped into cubes
1/2 cup Garlic finely chopped
1 inch Green chilies chopped
2 tsp Red chile powder
1/2 tsp Garam masala powder
1/2 tsp Chaat masala
1/2 tsp Lemon juice
1 tbsp Turmeric powder
1/4 tsp Salt
1 tsp Onion chopped – 1 Garlic cloves chopped – 3 Ginger grated – 1/2 inch Green chilies – 2 Tomatoes – 2 Turmeric powder – 1/4 tsp Red chile powder – 1/2 tsp Garam masala Powder – 1/2 tsp Chaat masala – 1/2 tsp Coriander powder – 1/2 tsp Cream – 2 tbsp Dried kasuri methi – 1/2 tsp Salt – to taste Vegetable oil – 2 tbsp Steps to prepare Paneer Tikka Masala
3 minutes or till you get desired consistency.Finally add the sauteed paneer or paneer tikkas and mix.Paneer Tikka Masala is now ready. Serve hot and enjoy.

Ingredients