Image source. Pomfret 1 kg cut into frilletsPotatoes 1 cup, boiled and mashedGinger-garlic paste 1 tspGreen chilli paste ½ tspCoriander 1 tbspGaram Masala ½ tbspSpring onion 1 tbsp, choppedLemon juice 1 tspOil 1 tspSalt To tasteProcedure
It all happened when I visited Lisa's site and saw her paneertikka's that she had made. Its fast and its easy and I would encourage all those who love paneer to try this one
Protein, paneer in this case, is marinated in curd and then cooked with the tikka masala to make a spicy, creamy and absolutely delicious side dish that goes well with rice or roti/ paratha
Dice the onion and place it in the bottom of your slow cooker. Remove the skins from the chicken (if not already skinless) and nestle the chicken thighs into the slow cooker on top of the onions
There are several paneer recipes on my blog. Patak’s tikka masala paste. I am always trying out new variations of mutter paneer and often the taste is guided by the taste of my children
paneertikka on stove top (on gas ) without an oven is one of the easiest tasks and they. the quantity of paneer my kids eat when I put them on to the toothpicks, if you wish you can use skewers
Tandoori PaneerTikka recipe is foolproof recipe, perfectly matches to any kind of occasion. Whenever necessary, just transfer the paneer threaded skewers from refrigerators to the oven
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