Parchment-Baked Fish and Tomatoes
Myrecipes.com
Myrecipes.com
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Ingredients

  • (8-oz.) package haricots verts (thin green beans)
  • red bell pepper, thinly sliced
  • small red onion, thinly sliced
  • large tomatoes, chopped
  • 2 tablespoons
  • drained capers
  • 1/3 cup
  • green olives, quartered
  • (4- to 5-oz.) fresh white fish fillets (such as snapper, triggerfish, flounder, or grouper)
  • 1 teaspoon
  • table salt
  • 1/2 teaspoon
  • freshly ground black pepper
  • 2 tablespoons
  • olive oil
  • lemon, quartered
  • 1/4 cup
  • torn fresh basil

Instructions

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