Party with a Pretty Dress - Epilogue
Plate Fodder
Plate Fodder
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Ingredients

  • 18 hour workdays in a cramped apartment kitchen hunched over a counter prepping all the food
  • 24 hours later and I
  • 2..3 In
  • 1/2 Cup
  • 2 Extra Large Eggs (or 2 large Eggs + 1 yolk)
  • 1 Cup Light Brown Sugar - Packed
  • 1/2 Cup Fine Almond Meal
  • 1/4 Cup Brown Rice Flour
  • 1/2 Teaspoon Salt
  • 1/4 Teaspoon Baking Soda
  • 1/4 Teaspoon Xanthan Gum
  • 1 Tablespoon Cocoa Powder
  • 1 Teaspoon Vanilla Paste - or 2 Teaspoons Vanilla Extract
  • 1 8 Ounce Tub of Tofutti Tofu Sour Cream
  • 1 8 Ounce Tub of Tofutti Tofu Cream Cheese
  • 1 - 12 Bin Muffin Tin
  • 1 Large Mixing Bowl
  • 1 Small Micro safe Bowl
  • Stand Mixer
  • Cooking Spray
  • 9 x 12 x 2 Baking Pan
  • Spatula
  •  
  • Topping
  • 1/2 Cup Rough Chopped Walnuts
  • 1/2 Cup Gluten Free Chocolate Chips
  • Ingredients
  • 1/2 Cup Sugar
  • 1/4 Cup Rice Flour
  • 1/2 Cup Almond Meal
  • 4 egg whites
  • 5 Ounces Butter Substitute
  • 1/4 Cup Blueberries
  • Powdered Sugar for Dusting
  • 6 Small Baking Tins
  • Large Mixing Bowl
  • Spatula
  • Gluten Free / Lactose Free
  • Tiramisu
  • Serves 8
  • Ingredients 4 Large Egg Yolks
  • 1/2 Cup Amaretto
  • 16 Ounces Tofutti Cream Cheese (Better Grocer's Health Food Case will have it)
  • 2 Cups Brewed Espresso Coffee (+ 3 Tablespoons of sugar dissolved in it)
  • 2 Tablespoons Cocoa Powder
  • 1 Cup Coconut Milk
  • 1/2 Cup Sugar
  • 40 Gluten Free Lady Fingers (if you can't find Lady Fingers - Substitute 1 store bought GF Cake cake cut into 40 - 1" x 2" x 4" pieces)
  • 1 Heat-proof Bowl
  • 1 Medium Bowl
  • 1 Large Saucepan
  • 1 Whisk A Couple of spatulas
  • 1 - 9 " x 4" Pyrex Loaf Pan

Instructions

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