Pasta Italia: Tour of Italy – Pasta Medley Recipe
Kamal Kitchen
Kamal Kitchen
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Ingredients

  • 15 minutes
  • 2 cups spinach
  • 2 cups basil
  • ¼ cup sunflower seeds
  • 4-5 cloves garlic
  • 2 Tb
  • ¼ cup Extra Virgin Olive Oil
  • 1 Tb
  • ¼ tsp lemon zest
  • 1/2 tsp black pepper
  • 2 cups of pesto
  • 8 inch
  • 20 minutes
  • 5 minutes
  • 3 cups cauliflower florets
  • 2 Tb
  • 2 Tb
  • 2 Tb
  • ½ cup milk
  • 3 Tb
  • ½ tsp black pepper
  • 3 Tb
  • 1-2 inch piece
  • smoked Gouda cheese
  • 1 cup cannellini beans
  • 2 Tb
  • chopped
  • 2-3 cups of
  • 2 red bell peppers
  • 400 g stewed tomatoes
  • 1 shallot
  • ½ small onion chopped
  • 1 Tb
  • 2 Tb
  • 2 Tb
  • 2 Tb
  • ½ cup white wine
  • ½ tsp oregano
  • ½ tsp black pepper
  • 1-2 Tb
  • 2 Tb
  • 50 g butter
  • 3 cloves garlic minced
  • 1 Tb
  • 6 cups
  • Salt

Instructions

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