Pasta Primavera
No Diets Allowed
No Diets Allowed
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Ingredients

  • 1 lbs whole wheat pasta
  • 2 large skinless chicken breasts, thawed and cut into
  • 1/4 inch pieces
  • 1 large red bell pepper, diced
  • 1 small sweet onion, diced
  • 1 lbs of asparagus, trimmed and cut into
  • 1- inch pieces
  • 1 cup organic chicken broth or stock
  • 1 tsp salt
  • 1/2 tsp thyme
  • 1/2 tsp black pepper
  • 1/2 cup plain Greek yogurt
  • 1 cup frozen organic sweet baby peas
  • 2 cups cherry tomatoes, halved
  • 2 minutes (vegetables should still be crisp). In a small bowl, combine broth, salt, thyme, pepper, and cornstarch. Stir well. Pour over vegetables while cooking and continue cooking until broth thickens.

Instructions

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