Pavakkaai Pulikulambu | Bitter Gourd Tamarind Gravy with Homemade Powder
Nitha Kitchen
Nitha Kitchen
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Ingredients

  • 1 or Shallots
  • Tamarind Juice - 1/4 Cup
  • 2 Tbsp
  • 2. Can use the same method for Vendakkaai

Instructions

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