It’s so clever to replaceabread pudding’s traditional cubes of bread with cubes of PB&Jsandwich. One day when I wasbrainstormingpeanutbutter recipes, I thought of the idea for peanutbutterandjellybread pudding
pour in tallglassand serve. in blender, add milk, protein powder, mix on medium speed for 15 seconds. addpeanutbutter, strawberrriesandsplendaand mix on high for 30 seconds. 1/2 cup vanilla protein powder. 2 tablespoonsorganicpeanutbutter. 1/4 cup frozen strawberry. 1 tablespoonSplendagranular, sugar substitute
Gently fold in the grapes, peanutsandpeanutbutter chips. Some people haveallergies to peanuts, and if serving to guests, pleasemake them aware of the inclusion of this peanut product
Ready for a new way to eat your peanutbutterandjelly. It haslayers of vanillaflavoredchia pudding, sweet strawberrychiajam, and gooey peanutbutter – my kind of breakfast
Yeah, I obviously went there again with the pb&j love. Packed with peanutbutterandjellyflavorsandloaded up with THREE sources of protein, this simple smoothie is ahealthybreakfast must
I believe the peanutbutterandchocolate is where my bars took anot-so-calorie-friendly turn. Quinoawas my grain of choice, along with darkchocolate, peanutsandpeanutbutter
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