Peanut Butter Cheesecake Brownie Cups
Back For Seconds
Back For Seconds
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 26 cups or
  • 60 mini cups
  • 1 batch brownie batter
  • 4 oz cream cheese
  • 3/4 cup peanut butter
  • 2 cups powdered sugar
  • 1 tsp vanilla
  • 1 tub cool whip

Instructions

Comments

Log in or Register to write a comment.