Peanut Butter Cup Brownies: Gluten Free & Vegan
quinoa and cookies
quinoa and cookies
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Ingredients

  • ¼ cup unsweetened applesauce
  • 1 cup unsweetened cocoa powder, separated
  • ½ cup white sugar, separated
  • ¼ cup canola oil
  • ¾ cup brown sugar
  • 2 tsp vanilla extract
  • ½ tsp salt
  • 2 tbsp flax seed, dissolved in 6 tbsp warm water
  • 1 tbsp warm coffee
  • ¾ cup gluten free flour, with xanthan gum
  • ¼ tsp baking soda
  • Just look at that topping!
  • 1 cup peanut butter
  • ½ cup powdered sugar
  • ¼ cup almond milk
  • 1 tsp vanilla extract
  • ½ cup salted, roasted peanuts
  • Vegan Chocolate Glaze (equal parts powdered sugar and cocoa powder, thinned with almond milk)
  • There is nothing like a thick layer of frosting to make a brownie better

Instructions

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