I call it the “official bread” of the Bahamas and we eat it with our stews, souses andsoups. Even though it is called Johnny Cake, to Bahamians it is really bread and in some instances it is called Johnny Bread
I make the soup base so much it was really just the dumplings that I had to play around with. I thought they would fall apart but these dumplings have a surprising texture, you'd never guess there isn't any gluten in them
It’s chock full of healthful ingredients such as green peas, pearl barley, carrots and onions. Leave the ham out all together and this water based soup makes a wonderful vegetarian soup
Split pea soup is one of my favorite comfort foods and reminds me of my my childhood. My mom used to make split pea soup all the time…Split pea soup recipes are often made with ham hocks, but this version gets its smoky taste from smoked paprika
Like other legumes, dried peas are high in protein and fiber. The saving grace is that we often stop at Pea SoupAnderson’s for a bowl of their famous split pea soup, though in my opinion it was better before they changed the recipe
I think I would use peas next time. It reminded me of my serious love of ramen and udon and now that I made this soup in the blink of an eye, I cannot wait to make one with noodles next time
I make the soup base so much it was really just the dumplings that I had to play around with. I thought they would fall apart but these dumplings have a surprising texture, you'd never guess there isn't any gluten in them
Take the polenta into spoonful dumplingsand spoon them into the soup. Serve the soup in a bowl or deep plates and why not, spoon in a small dollop of creme fraiche if you wish
Well, fear not - this soup (which is really healthy as well, for those of you on a diet) doesn't have any exotic ingredients, and it can be thrown together with that solitary carrot and half a lettuce thats slowly going brown at the back of the fridge, and some frozen peas that are encrusted with ice in the freezer
Yup, split green peas. We write a communal blog and the day they ate this soup together was the same day I went out and bought for the very first time ever
Serve in a bowl and top with green peas, smoked tofu, and basil leaves. When the soup is done, use the immersion blender to puree the soup completely (or you can transfer the mixture to a blender and blend until smooth)
Wonton noodles or wantan mee is a popular Cantonese noodle dish which is a very simple noodle dish served in a hot broth garnished with wonton dumplings, meats and vegetables
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