Pecan Pie Pumpkin Cupcakes
Yummy Crumble
Yummy Crumble
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Ingredients

  • 45 min
  • 25 min
  • 10 min
  • 24 cupcakes
  • cupcake
  • 2 Cups granulated sugar
  • 1 Cup brown sugar
  • 1 Cup vegetable oil
  • 3 Eggs
  • 1 15 oz can of pumpkin puree
  • 2 tsp vanilla extract
  • 3 cups unbleached all purpose flour
  • 1 tsp cinnamon
  • 1 tsp cloves
  • 1 tsp nutmeg
  • 1 tsp allspice
  • 1 tsp baking soda
  • ½ tsp baking powder
  • ½ tsp salt
  • Pecan Pie Filling
  • 1 cup
  • 3 eggs
  • 1 cup sugar
  • 2 tablespoons melted butter
  • 1 teaspoon
  • 1-1/2 cups
  • 6 ounces
  • 1 8 oz package
  • ¼ cup softened butter
  • 1 tsp vanilla extract
  • 4 cups powdered sugar
  • 8 inch pie

Instructions

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