Penang Char Kway Teow
Loft48 Recipes
Loft48 Recipes
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Ingredients

  • 420 gm kway teow
  • 1 pc of chinese sausage
  • 1 pc of
  • 5 pcs of
  • 2 eggs
  • 1 handful of chives, cut into inches long
  • 1 handful of bean sprouts
  • 1 tbsp fish sauce
  • 1 tbsp chinese wine
  • 1 tbsp brown sugar
  • A pinch of salt

Instructions

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