Peppermint Hot Chocolate Fudge
A Kitchen Addiction
A Kitchen Addiction
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Ingredients

  • 28 degree
  • 88 degree
  • 88 degrees
  • 42 pieces
  • 2 C sugar
  • ½ C butter
  • 12 oz semi sweet chocolate
  • 7 oz
  • 1 tsp vanilla extract
  • 2 tbsp crushed peppermint candies
  • 2 tbsp marshmallow
  • 8 or
  • 9 inch baking
  • ¼ cup peppermint candies
  • ¼ cup marshmallow

Instructions

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