Perfect Pie Crust
www.simplyrecipes.com
www.simplyrecipes.com
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Ingredients

  • 2 1/2 cups all-purpose flour, plus extra for rolling
  • 1 cup (2 sticks or 8 ounces) unsalted butter, very-cold, cut into 1/2 inch cubes*
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 6 to 8 Tbsp ice water
  • 2 1/2 cups all purpose flour
  • 2 Tablespoons sugar
  • 3/4 cup (a stick and a half) unsalted butter, chilled, cut into 1/4 inch cubes
  • 1/2 cup of all-vegetable shortening (8 Tbsp)
  • 6-8 Tablespoons ice water
  • 1 Tbsp heavy cream, half and half, or milk
  • 1 large egg yolk

Instructions

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