I like to call it a pina coladacake as it consists of pineapple, coconut, and cream. Today I'll be sharing the recipe for one of the most yummy cakes I have had in a while
Frost cooled cake, and sprinkle with coconut and refrigerate until serving. For cake, preheat oven to 350° F. Pour batter equally into 3 greased and floured round cake pans. 1 box yellow butter recipe cake mix. 1 cup shredded coconut (you'll need just a little extra to sprinkle on top of cake too)
Her blog was difficult for me to choose from because I love her food and her recipes and we love the same things and well, deciding on her Pina Colada Poke Cake was much harder than you think
Pina Colada Poke CakeFor the Cake. While your cake is baking, mix together the reserved pineapple juice, sweetened condensed milk and cream of coconut until smooth
I was in the mood for cake however, my husband does not like cake. Personally I love cake but I don't want to make a big cake if I'm the only one eating it
Needless to say, I needed cake after work. For the cake. For the Cake. While the cake is still warm, cover it with a tea towel dusted with icing sugar, then loosely roll it up starting from a short side
Pina ColadaCake, most of us are very familiar with this flavor, if not, it's a cake bursting with tropical flavors of coconut and pineapple, well, this was our challenge, this month, for Eggless Baking, it was suggested by Meena of Chettinad Fiesta
Piñacoladacake, to be more exact. Sure, the piñacolada is a pretty tasty cocktail but why leave that delicious combination of pineapple, coconut and rum confined to a glass
Pina ColadaCheesecake. Both are pina colada flavored. The cheesecake recipe was cut out of Southern Living years ago and the pound cake is from my grandma who is an amazing cook
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