Pickled Radishes
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Ingredients

  • 1 bunch or
  • 4 long radishes
  • 400 g of radishes
  • 1 cup water
  • 1 cup white vinegar
  • 2 teaspoons sea salt
  • 2 teaspoons sugar or honey
  • 1/2 teaspoon crushed peppercorns
  • 2 cloves garlic
  • 1 chili pepper

Instructions

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