Picnic Banana Pudding
The Country Cook
The Country Cook
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Ingredients

  • 1 (8 oz.) block cream cheese, softened to room temp.
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (5 oz.) package Instant vanilla pudding mix
  • 3 cups milk (2 % or higher)
  • 2 tsp vanilla extract
  • 1 (16 oz) tub whipped topping, thawed
  • 1 (11 oz.) box Nilla wafers
  • 5-7 bananas, peeled and sliced

Instructions

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