Pierogies With Cabbage and Mushrooms
Food.com
Food.com
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Ingredients

  • 24 frozen potato cheese pierogi, defrosted
  • 4 tablespoons olive oil
  • 2 tablespoons butter
  • 6 slices bacon, chopped
  • 1 large onion, sliced
  • 4 garlic cloves, chopped
  • 8 ounces sliced mushrooms
  • 1 lb cabbage, thinly sliced
  • 1/4 cup water
  • salt, pepper to taste
  • 1/3 cup fresh dill, chopped
  • sour cream, for serving(optional)

Instructions

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