Pineapple Shrimp Rice Bake
The Kitchen Life of a Navy Wife
The Kitchen Life of a Navy Wife
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Ingredients

  • 2 cups chicken broth
  • 1 cup uncooked long grain rice
  • 1 garlic clove
  • 1 medium onion
  • 1 medium green pepper
  • 2 tablespoons canola oil
  • 2 teaspoons soy sauce
  • 1/4 teaspoon ground ginger
  • 1-1/2 pounds cooked medium shrimp
  • 1-1/2 cups cubed fully cooked ham
  • 3/4 cup pineapple tidbits

Instructions

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