Rants Raves and Recipes

Pineapple Upside-Down Cake

Overall rating 0 0 ratings

1/4 cup (1/2 a stick) butter
2/3 cup packed Dark Brown Sugar
Pineapple slices ( enough to cover the pan)
1 1/3 cups all purpose flour
1 cup granulated sugar
1/3 cup shortening
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup milk
1 egg
9 inch square pan melt butter in the oven. Once the butter is melted sprinkle the brown sugar evenly over the melted butter. Arrange the pineapple slices over the brown sugar and place a cherry in the center of each slice( you can add more cherries if you wish).
Cook Time
55 min
Total Time
1 hr 50 min
Prep Time
30 min
Cook Time
55 min