Pita Bread!
Sum's Cuisine
Sum's Cuisine
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Ingredients

  • Pita Bread
  • 3-4 min per batch of
  • 3-4 pitas
  • 3 cups plus a scant 1/4 cup (16 oz./454 grams) [I used half of Whole wheat flour and half APF]
  • 2 tsp Instant yeast - 2 tsp (6.4 grams)

Instructions

Comments

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