Pizza Dough and Cheesy Garlic Bread Sticks
My Art of Cooking | Tried and Tested
My Art of Cooking | Tried and Tested
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Ingredients

  • 1 1/4 cup of warm water
  • 2 ¼ tsp of active dry yeast
  • 1 tbsp sugar
  • 1 tsp salt
  • 2 tbsp olive oil
  • 3 cups of bread flour
  • Half recipe of pizza dough
  • 2 tbsp salted butter, softened
  • 2 garlic cloves, minced
  • ¼ cup Parmesan cheese, grated
  • ½ cup mozzarella cheese, grated
  • Salt and pepper for seasoning (optional)

Instructions

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