Poha is also known as 'Beaten Rice' in English and Avalakki in Kannada, Chiwda in Marathi and so on. My husband likes this Masala Poha than the regular one which we prepare only with coconut and jaggery
Authentic Gujarati thepla recipe with step by step pictures – What’s for breakfast. theplaas. Thepla is made by mixing indian dry spices like turmeric, red chili powder etc in wheat flour and fried on tawa
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This is another very versatile vegetable, we can use for making curries, soup, sambar, dals, halwas, idlis, dosas and now these theplas and each of the above mentioned dishes taste very good with this vegetable
Using red colored Aval (poha) is even more nutritious. Aval is naturally a very healthy ingredient and anything made with it not only becomes easily digestible but also the preparation is very quick and easy as well