In a separate little bowl mix together low fat mayo, sour cream and curry powder, then stir in ready mayo sauce to prepared vegetables, mix it until all vegetables are coated with mayo sauce
So if barbecue is served definitely salad is a must as it is the perfect match for that good piece of meat, hence we will be featuring salad recipes throughout this week and let’s … Continue reading »
And I’m here with a recipe for a bright, vibrant, refreshing spring vegetable pasta salad. Oregon might be a little confused about what season it is (I don’t think I’ve ever been this tan in May
This roasted vegetable pasta salad is the epitome of summer in a bowl. The process of roasting vegetables is simple, it brings out the sweetness, and intensifies the natural flavors
This colorful, attractive salad will enhance any table setting. 6 cups chopped iceberg lettuce1 cup chopped red cabbage1 cup chopped red onion1 can (8 ounces) CHUN KING Sliced Water Chestnuts, drained1 can (17 ounces) DEL MONTE Sweet Peas (No Salt Added), drained1 can (17 ounces) DEL MONTE Whole Kernel Corn (No Salt Added), drained2 cups shredded carrots1 cup mayonnaise (no salt added)* V2 cup sour cream2 tablespoons sugar (optional)Place lettuce in 3-quart straight-sided dish or 13 X 9-inch serving dish
Tri-Colored VegetableSalad with Mustard VinaigretteTri-Colored VegetableSalad with Mustard Vinaigretteby Victoria Challancin Easy, tasty, pretty--this recipe is a keeper
Pampuchy with pork stew will taste great with many types of salad, but this time I've decided to pair them with a classic Polish beetroot salad - delicious combination
In a saucepan of boiling salted water, cook the yellow beans until just tender, 3 minutes. Using a slotted spoon, transfer the beans to a baking sheet and let cool
Mix rice, vegetables and salt and pepper in a large bowl. Salad. Feel free to add in some chopped celery, carrots and any other vegetables you need to use up
I love pasta salad, and we like a lot of vegetables in ours so this is definitely a meal in itself. Add all remaining ingredients, mix, and you have a beautiful, delicious pasta salad
Comments
Eva Gladson
excellent recipes, thanks for your sharing
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