Polvorones (Mexican Wedding Cakes)
Food.com
Food.com
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1/2 cup vegetable shortening
  • 1/2 cup butter (do not use margarine)
  • 1/2 cup sugar
  • 2 large egg yolks, only
  • 1/4 cup orange juice
  • 2 oranges, zest of
  • 4 cups all-purpose flour
  • powdered sugar, to taste

Instructions

Comments

Log in or Register to write a comment.