Pork and Sauerkraut a La Budapest
Food.com
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Ingredients

  • 2 -3 tablespoons butter
  • 2 large onions (sliced thin)
  • 2 lbs pork (cut in 1-inch cubes)
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon sugar
  • 3 garlic cloves (finely minced)
  • 3 teaspoons paprika
  • 1 teaspoon caraway seed
  • 1 (12 ounce) can light beer
  • 2 (16 ounce) cans sauerkraut (rinsed and well drained)
  • 1 cup sour cream

Instructions

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