Pork Belly Lechon
The Hungry Giant
The Hungry Giant
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Ingredients

  • 1.5 kg pork belly slab, skin on
  • 3 whole garlic bulbs, peeled and roughly chopped
  • ½ cup oregano leaves, washed then chopped
  • 3 red onions, peeled and chopped
  • around 4 – 5 lemongrass stalks, sliced
  • the zest from 1 lemon juice from 1 lemon a little over 1/8 cup salt, plus more for an even rub around the pork
  • 4 tablespoons crushed black pepper

Instructions

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